The Restaurant at Sage Hill
Sage Hill Inn wants to make your Texas Hill Country dining experience unforgettable. Our team of chefs put as much focus on the restaurant as we do to the rest of the property and the secret is out. We strive to provide as close to 100% local farm-to-table ingredients from local purveyors as possible. Our Head Chef designs the A La Carte menu seasonally based on available ingredients. Fresh, local ingredients and vegetables grown in our own garden enable us to deliver incredible quality right from the Hill Country. We strive to select products that are produced and raised locally in a healthy, ethical manner.
We feature an extensive wine list of whites, reds, and champagne to choose from. Along with the wine selection, enjoy local favorite Shiner beers, and Solid Rock brewery’s craft beer from Spicewood, TX. Wine and beer service is available whenever the restaurant is open. Guests are welcome to bring their own wine as well, a nominal corkage fee applies.
All rooms include an extended continental breakfast and a 3-course dinner, so the restaurant has limited space open to the public by reservation only. Our A La Carte menu is posted below and is updated on seasonally. The menu is subject to change without notice, depending on availability of ingredients. If you have dietary restrictions please let us know as soon as possible. Please keep in mind we are a small kitchen and are limited in what dietary needs we can accommodate.
Our Farm to Table Sourced Suppliers Include:
- Hudson Meat’s – Award-winning local meats since 1969.
- The Strube Ranch – Texas Ranchers since 1907.
- Richardson Family Farms – The Finest Meat and Produce from Rockdale, TX.
- Mill King Farms – Low-temp Batch Pasteurized Milk from McGregor, TX.
- Farm to Table Austin – Distributing locally grown farm products to local Austin restaurants.
- Richard’s Rainwater – The first licensed rainwater drinking water in America.
- Independence Coffee – Small-batch roasted in Brenham, TX since 2001.
- Vital Farms – Pasteur-raised eggs in Austin, TX.
Dinner Seating Nightly
Our three-course dinner has seating between 6:00PM-7:00PM every night. Guests may seat themselves at their pre-assigned tables. Seating in the dining room is communal, but we do have more intimate seating available per request. Our Chef has suggested wine pairings with each meal, but if you are in the mood for something different our entire wine and beer menu is always available. Feel free to come in casual dress. Dinner is also open to the public Monday through Wednesday. Openings subject to availability, please call to reserve. Seating is arranged much like a dinner party with anywhere from 4, 6, or 8 guests to a table.
Every Morning you’ll find a spread of our continental breakfast as well as a hot breakfast item for an additional charge of $15 in our dining room between 8:30-10:00 AM. In addition, a tray of baked breakfast breads as well as an assortment of fresh seasonal fruits and our homemade granola is always available. And, of course, every day at Sage Hill Inn begins with a glass of fresh squeezed orange juice, locally-sourced coffee and a choice of teas!
Event Catering Available
Our Chef and their staff can cater your special Hill Country event including weddings, family reunions, bridal showers, birthday parties or any type of private event. Our chef will work with you to create the prefect catering menu for your special get-together. We’ve prepared everything from a craw-fish boil for a family reunion, BBQ and chicken fried steak for a wedding, to Gulf Black Drum and Red Fish. Feel free to discuss your ideas openly—there isn’t much our chef hasn’t seen.